All other Farming

Good hygiene is important for crop farms as well – the intensification of production has not stopped at the livestock farm. More and more crops are grown in artificial conditions such as greenhouses or in countries where the product is not indigenous. These crops are particularly susceptible to disease; the shelf life of fruits and vegetables is reduced when not properly cleaned; rodents can attack and damage storage areas and silos; picking and packing equipment can provide a source of cross-contamination and is often the cause of frustration when it is out of service just when it is needed. Our solutions provide:

• Tailored programmes for many individual concerns
• Ease of application and safe handling
• Tried and tested products for a range of different materials
• Documented efficacy and toxicological values

Please select your application area of interest and follow the link.